No-Bake Mars Bar Cake (5-Ingredient Wonder)
The easiest, creamiest no-bake dessert with Mars Bars, crispy Rice Krispies, and a chocolate topping. Ready in 15 minutes + chilling!
Ingredients
Main Ingredients
- 4 Mars Bars 55g each, chopped
- ½ cup 115g unsalted butter
- 3 cups 90g Rice Krispies
- 200 g milk or dark chocolate
- ½ cup 120ml sweetened condensed milk
Optional Add-Ins
- 2 tbsp crushed peanuts optional
- 1 tbsp caramel sauce optional
- Pinch of sea salt flakes optional
Instructions
- Step 1: Prepare Pan
- Line an 8x8 inch pan with parchment paper. Lightly grease with butter.
- Step 2: Melt Base
- In a saucepan over low heat, melt chopped Mars Bars, butter, and condensed milk. Stir until smooth (3-4 mins).
- Step 3: Add Crispies
- Remove from heat. Fold in Rice Krispies until coated. Press firmly into prepared pan.
- Step 4: Chocolate Topping
- Melt chocolate (microwave or double boiler), then pour over base. Tilt pan to spread evenly.
- Step 5: Chill
- Refrigerate 2+ hours (or freeze 1 hour for faster setting).
- Step 6: Serve
- Cut into 16 squares with a hot knife. Store leftovers in fridge.
Notes
| "For cleaner cuts, score chocolate topping after 15 minutes of chilling. Store in fridge for up to 5 days." |